Chocolate Tofu Pie

"For my Foodland 5 recipe, I wanted the fun of a chocolate pie without the guilt. It is always a fun surprise to tell people one of the main ingredients is Tofu! The look on their faces always gets a laugh out of me."

@franklytrankie

Recipe - Foodland Mililani

Chocolate Tofu Pie

Servings6

Ingredients

Firm Silken Tofu, 12 Ounces

Semi-Sweet Chocolate Chips, 12 Ounces

Chocolate Almond Milk, 1/2 Cup

Almond Butter, 1/2 Cup

Premade Pie Crusts, 2 Crusts

Flaky Salt, to taste

Directions

Ingredients

12 ounces firm silken tofu
12 ouces semi-sweet chocolate chips
1/2 cup chocolate almond milk
1/2 cup almond butter
2 premade pie crusts
Flaky salt

Directions

Bake pre-made pie crusts, if needed, and cool
In a microwave-safe bowl, melt chocolate chips in 20-30 second intervals. Stire between each interval. Chocolate should be smooth and melted thoroughly. Set aside.
Combine melted chocolate, silken tofu, chocolate almond milk, and almond butter in a blender.
Pour mixture on cooled pie crusts. Add flaky salt for more flavor.
Set the pies in the refrigerator for at least 12 hours or overnight.
Serve & enjoy!

0 minutes

Prep Time

0 minutes

Cook Time

Servings

Shop Ingredients

Makes 6 servings

Firm Silken Tofu, 12 Ounces

Mori-Nu Silken Firm Tofu, 12.3 Ounce

Add Mori-Nu Silken Firm Tofu to Favorites.Add Mori-Nu Silken Firm Tofu to Favorites.

$3.69$0.30/oz

Semi-Sweet Chocolate Chips, 12 Ounces

Nestle Milk Chocolate Morsels, 11.5 Ounce

Member Price

Add Nestle Milk Chocolate Morsels to Favorites.Add Nestle Milk Chocolate Morsels to Favorites.

$5.79 was $7.19$0.50/oz

Chocolate Almond Milk, 1/2 Cup

Not Available

Almond Butter, 1/2 Cup

Not Available

Premade Pie Crusts, 2 Crusts

Pillsbury Pie Crusts, 14.1 Ounce

Member Price

Add Pillsbury Pie Crusts to Favorites.Add Pillsbury Pie Crusts to Favorites.

$6.19 was $6.89$0.44/oz

Flaky Salt, to taste

Morton Coarse Sea Salt, 17.6 Ounce

Add Morton Coarse Sea Salt to Favorites.Add Morton Coarse Sea Salt to Favorites.

$5.69$0.32/oz

Directions

Ingredients

12 ounces firm silken tofu
12 ouces semi-sweet chocolate chips
1/2 cup chocolate almond milk
1/2 cup almond butter
2 premade pie crusts
Flaky salt

Directions

Bake pre-made pie crusts, if needed, and cool
In a microwave-safe bowl, melt chocolate chips in 20-30 second intervals. Stire between each interval. Chocolate should be smooth and melted thoroughly. Set aside.
Combine melted chocolate, silken tofu, chocolate almond milk, and almond butter in a blender.
Pour mixture on cooled pie crusts. Add flaky salt for more flavor.
Set the pies in the refrigerator for at least 12 hours or overnight.
Serve & enjoy!